Spanish Ratatouille
Ingredients & Making:  
Tomato, pepper, onion, courgette, extra virgin olive oil, garlic, salt and sugar.


Degustation Suggestion:  
To be served cold, hot or as it is. It is great to be served on the side of any meat or as a bed of any homemade beef or fish stew, rice, and so on.


Pack and Packaging:
Jar 410 grs. 12 jars per box.